Every Sunday afternoon, I listen to The Splendid Table. OK, maybe not every Sunday, but I DO listen to every podcast of the show. I am a bigbigbig fan of their book, How to Eat Supper. The host’s voice takes some getting used to, but they have great guests and topics on the show. Recently, [...]
Archive for the ‘The Splendid Table’ Category
Splendid
Posted in Butter, The Splendid Table on March 10, 2009 | 1 Comment »
Soufflé – demystified
Posted in Baking, Cheese, The Splendid Table on January 15, 2008 | Leave a Comment »
Last week’s episode of The Splendid Table had a segment about souffles – specifically, how simple they are to make. I’ve always wanted to make a souffle, but have to admit that I also thought they must be really complicated. The segment was great and they talked about the common myths surrounding souffle: you can’t [...]